ABOUT CINNAMON
Our dried curry leaves (Murraya koenigii) are meticulously sourced from Tamil Nadu, renowned worldwide for producing premium spice grades. Each whole leaf is carefully shade sun-dried to perfection, ensuring retained aroma, clean processing, and export-ready quality.
We work directly with experienced spice growers to maintain strict quality standards, ideal for retail spice blends and export masalas.
Murraya koenigii
Whole Leaf, Sun-Dried
50kg bags
Tamil Nadu
Max 8% to 10%
250 kg
whole leaf
Retained aroma
HS 1211.90
5 STEP
Carefully selected curry leaves harvested from premier spice farms across Tamil Nadu.
Thorough removal of dust, stem residue, and foreign matter for optimal purity.
Whole leaf sorting to ensure uniform, premium green leaves and smooth textures.
Packed securely in hygienic, export-grade moisture-barrier bags (5/25kg) to preserve essential oils and aroma.
Strict quality checks for low moisture levels, color retention, and fresh fragrance before dispatch.
Carefully selected curry leaves harvested from premier spice farms across Tamil Nadu.
Thorough removal of dust, stem residue, and foreign matter for optimal purity.
Whole leaf sorting to ensure uniform, premium green leaves and smooth textures.
Packed securely in hygienic, export-grade moisture-barrier bags (5/25kg) to preserve essential oils and aroma.
Strict quality checks for low moisture levels, color retention, and fresh fragrance before dispatch.
Connecting global buyers with authentic Indian spices sourced directly from Kerala, Tamil Nadu, Karnataka. We ensure consistency, traceability and export-ready quality.
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